03b · From the Sea
Fish & Seafood
Delivered twice a week from the Ligurian coast. Prepared plainly, served with the sauce it needs.
01
Crudo
Tonno Crudo
Yellowfin tartare, avocado, citrus oil, berries
F
€22
Salmone Marinato
Beetroot-cured salmon, dill, horseradish cream
F, M
€19
02
Cooked
Tonno Scottato
Chef'sSeared yellowfin, wasabi cream, sesame crumb
F, Se
€39
Branzino al Sale
Salt-baked sea bass, lemon oil, wild fennel
F
€44
Polpo alla Brace
Grilled octopus, potato, black olive, capers
Mo
€32