tuesday — sunday · from 18:00
The Dinner Menu
Our full evening service. Choose à la carte, or trust the kitchen with the chef's tasting — five courses, paced with care.
01
Chef's Tasting · 95
Amuse
An opening bite from the pass
Antipasto
Tonno crudo or vitello — chosen for the evening
Pasta
Chef'sFettuccine al tartufo nero, brown butter
Principale
Chef'sFiletto di manzo · foie gras · red pepper
Dolce
Tiramisù della casa
02
Wine Pairing
Selezione · Five Glasses
Chosen by our sommelier, paced with the courses
€65
Selezione · Reserve
Older vintages from our private cellar
€125
The tasting menu is served to the whole table. Any allergy — tell us in advance and we will adapt.